Enjoy an elegant and delicious 7 course plated dinner paired with select Blue Ridge wines served to you at your own private table at the Blue Ridge House, formerly the beautiful Blue Ridge Bed & Breakfast. Dinner will be prepared for you by Executive Chef Oliver Peters.
Chef Oliver has accumulated over 20 years of culinary experience and has mastered cuisines found around the world by combining his experience with a wide variety of creative and innovative cooking techniques! See Chef Oliver’s decadent menu below.
Seating is limited with only 4 tables available. Book your table today! An Intimate Fine Dining Experience
Ticket price is per person and includes the 7 course plated dinner served to you along with paired select Blue Ridge wines. Gratuity is not included and can be given the night of in the form of cash or credit card. Must be 21 and older to attend.
* Please contact Chef Oliver directly at 908-242-0298 with any menu questions, food allergies or dietary concerns. Please note for any dietary changes, arrangements must be made at least 7 days in advance of the dinner.
* Should you have any other questions, please call Theresa at 610-895-4205 x 102.
*In the event less than 10 tickets are sold, the dinner will be canceled. You will be notified via email at least 48 hours and will receive a full refund. We sincerely appreciate your understanding.
